Postgraduate Diploma in Food & Beverage Entrepreneurship and Management

Investigate food & beverage (F&B) operations from the ground up, with modules dedicated to concept development, operational management, customer service, marketing strategies, and much more.

You’ll discover how F&B provides a crucial revenue stream to many hotels, as well as being an attractive platform for entrepreneurship through standalone restaurants and bars.

If you wish to establish your own business, direct hotel F&B services, or manage within the wider F&B sector – including within commercial and institutional catering services – our food and beverage diploma offers the perfect foundation for an exceptionally wide array of career paths.