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MS in Culinary Art Program & Management

MS in Culinary Art Program & Management

College De Paris

Location

France

Qualification

Post Graduate(PG)

Fees

Duration

2 years

Next intake

January intake (Spring intake) and September intake (Fall intake)

Entry score

3/4 years of university studies

Culinary arts is part of the French know-how. Throughout the ages, France has always been famous for its great chefs & their legendary technicality.

During one year, we offer you the opportunity to dive into the heart of this French culture. Discover our campus of
Paris, a rich cultural city located in the historic province of lle-de-France. With a great diversity of wines & cheeses in par cula, it is in this region that many renowned culinary speciali eswere born.

You will be able to learn about our culinary techniques & the French management in the field of gastronomy, as close as possible to the experts of the sector.

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