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Master of Arts in Culinary Business Management

Master of Arts in Culinary Business Management

Culinary Arts Academy Switzerland

Apply with Advent
Location

Switzerland

Qualification

Post Graduate (PG)

Fees

29,800 CHF

Duration

1 year

Next intake

Fall and Spring

Entry score

English language proficiency of IELTS academic module 6.0 or TOEFL iBT 79 or equivalent.

🌟 Course Highlights:

  • Innovative Curriculum: Dive into advanced culinary techniques and business management. 🍽️📈
  • Global Perspective: Learn from industry leaders and gain insights into global culinary trends. 🌍👨‍🍳
  • Hands-On Experience: Practical training in state-of-the-art kitchens and real-world business scenarios. 👩‍🍳🔪
  • Networking Opportunities: Connect with top professionals and alumni in the culinary world. 🤝🌟

🎓 Program Goals:

  • Master the art of culinary management and business strategy. 🎯
  • Develop leadership skills to excel in the dynamic food industry. 💼
  • Create innovative solutions for contemporary culinary challenges. 💡🍲

  • Strategic Culinary Leadership 🥇
    • Develop and implement innovative strategies to lead and manage culinary operations.
  • Advanced Culinary Techniques 🍲
    • Master advanced culinary techniques and contemporary cooking methods to enhance menu offerings.
  • Business Management Skills 📈
    • Acquire comprehensive business management skills, including financial planning, marketing, and operations.
  • Culinary Trends and Innovation 🌟
    • Stay ahead of emerging culinary trends and integrate them into business practices.
  • Sustainable Practices 🌱
    • Implement sustainable practices in culinary operations to promote environmental responsibility.
  • Global Culinary Perspectives 🌍
    • Gain insights into global culinary practices and cultural influences on food trends.
  • Effective Communication 💬
    • Enhance communication skills to effectively lead teams and engage with customers.
  • Project Management 📅
    • Apply project management techniques to plan and execute successful culinary projects and events.
  • Research and Analysis 🔍
    • Conduct research and analyze industry data to make informed business decisions.
  • Entrepreneurial Skills 🚀
    • Develop entrepreneurial skills to start and manage successful culinary ventures.

🌟 Global Reputation: Renowned for its excellence in culinary education and business management, this academy attracts top industry professionals and offers world-class facilities.

🍴 Innovative Curriculum: Gain comprehensive knowledge in culinary business management, including strategic planning, marketing, and finance, combined with advanced culinary techniques.

👩‍🏫 Expert Faculty: Learn from leading experts and industry veterans who bring real-world insights and experience to the classroom.

🌍 International Perspective: Benefit from a diverse, global learning environment with students and faculty from around the world, enhancing your global culinary network.

🛠️ Practical Experience: Engage in hands-on projects, internships, and real-world case studies that bridge the gap between theory and practice.

🚀 Career Advancement: Access a network of industry connections and career opportunities that can propel you into leadership roles in top restaurants, hotels, and culinary businesses.

📈 State-of-the-Art Facilities: Study in cutting-edge kitchens and business labs designed to provide an immersive learning experience.

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