Allied Health and Nutrition Mesa

Location

Mesa- United States

Qualification

B.S.

Fees

$34,290/year (approx)

Duration

4 years

Next intake

Fall, Spring

Entry score

Academic Criteria Completion of secondary/high school education or equivalent. Official high school transcripts (with certified English translations if required). Credential evaluation may be required for international qualifications. Valid passport. Proof of financial support for I-20 issuance. English Language Proficiency TOEFL iBT: Minimum 79 IELTS Academic: Minimum 6.5 Duolingo English Test: Minimum 105 English requirement may be waived for eligible applicants with prior English-medium education.

Allied health-nutrition is a broad field that encompasses a variety of healthcare professions that focus on the relationship between food and nutrition and overall health and well-being. Allied health-nutrition professionals work in a variety of settings, including hospitals, clinics, schools, and community organizations, to help people improve their health and well-being through nutrition.

Allied health-nutrition professionals play an important role in helping people prevent and manage a variety of health conditions such as heart disease, type 2 diabetes, obesity, cancer and others.

Allied health-nutrition is a growing field with many opportunities for advancement. If you are interested in a career in allied health-nutrition, apply to Benedictine University’s Allied Health-Nutrition program today.

Allied health-nutrition professionals use their knowledge of food and nutrition to help people improve their health and well-being. They work in a variety of settings, including hospitals, clinics, schools, and community organizations.

Some common careers for allied health-nutrition professionals include:
-Public Health Nutritionist
-Community Nutritionist
-Health Educator
-Fitness Professional
-Registered Dietitian Nutrition (RDN), after completion of a graduate degree and ACEND accredited Future Education Model, and pass the RDN registry exam.

These are just a few of the many rewarding careers that are available to allied health-nutrition professionals. With their knowledge and skills, allied health-nutrition professionals play a vital role in helping people improve their health and well-being.

Benedictine University’s Allied Health and Nutrition program provides a strong foundation in health sciences through a career-focused curriculum, experienced faculty, and hands-on learning opportunities. Students develop essential knowledge in nutrition, wellness, healthcare, and human health while gaining practical skills valued by employers. With a supportive learning environment and strong emphasis on experiential education, the program prepares graduates for careers in allied health, nutrition, community health, wellness, and healthcare services, as well as for advanced study in health-related professional programs.

Allied Health and Nutrition Mesa